Get to know us

 Preferring to cook from scratch while raising her family of six, "Miss Mary"  has been on a cooking quest for over forty years.  Her granola recipe, developed over the last 20 years, has evolved to match her exacting standards to taste and food value.

Miss Mary has passed on her expertise and recipes to two sisters, Renee and Nadine who also believe in superior ingredients for the best products.  They also come from a family with a rich cooking heritage inherited mostly from their parents. The sisters were born and reared in Lafayette along with another sister.